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Yoshiike Restaurant

Under a large roof, a counter offering the tastes of Tokyo's new and old common people is gathered

  • Commercial Spaces
  • The large white wooden roof that covers the three restaurants, "Ikeda-ya," "Shun," and "Hoshin-tei," leaves an impression on visitors of Yoshiike.

    The large white wooden roof that covers the three restaurants, "Ikeda-ya," "Shun," and "Hoshin-tei," leaves an impression on visitors of Yoshiike.

  • The grill counter expresses the atmosphere of eating delicious food with smoke, and Yoshiike sake.

    The grill counter expresses the atmosphere of eating delicious food with smoke, and Yoshiike sake.

  • The bar counter in the center of the store attracts new, younger customers.

    The bar counter in the center of the store attracts new, younger customers.

  • The sushi counter is decorated in the green of Oribe, and is arranged in a modern style while still retaining the atmosphere of the common people.

    The sushi counter is decorated in the green of Oribe, and is arranged in a modern style while still retaining the atmosphere of the common people.

  • Yoshiike Restaurant
  • The grill counter expresses the atmosphere of eating delicious food with smoke, and Yoshiike sake.
  • The bar counter in the center of the store attracts new, younger customers.
  • The sushi counter is decorated in the green of Oribe, and is arranged in a modern style while still retaining the atmosphere of the common people.

Photo: Nacása & Partners Inc.

About the Project

Overview Located in front of Okachimachi Station, Yoshiike Shokudo was created to coincide with the renovation of the Yoshiike Main Building, combining the three existing restaurants, Ikedaya, Shun, and Hoshintei. This Tokyo restaurant offers a wide variety of Western and Chinese cuisine, with a focus on sushi and Japanese food, which are the hallmarks of Yoshiike Fish.
Issues/Themes The goal is to meet the expectations of the elderly customers who have used the restaurant until now, and to become a "famous food spot" in Okachimachi that attracts a wider range of customers.
Space Solution/Realization A large roof symbolizing Yoshiike's "mansion" is placed over the main hall of the restaurant, and beneath it are a variety of specialty counters offering the flavors of Tokyo's old and new common people. The central bar counter is intended to attract the younger generation to Yoshiike Shokudo. The grill counter where you can enjoy meat with a smoky smoky smell, and the sushi counter where you can taste seasonal fish are arranged in a modern style, spreading out beneath the large roof while retaining the relaxed atmosphere of the common people.

Basic Information

Client Yoshiike Co., Ltd.
Services Provided Design, Layout, Production, Construction
Our Team Direction: Taisuke Uegakiuchi
Design, Layout: Atsushi Sato
Awards Selected for the "DSA Space Design Award 2014"
Location Tokyo, Japan
Open April 2014
Website http://www.yoshiike-group.co.jp/restaurant.html
Tag

*The shared information and details of the project is accurate as of the date they were posted. There may have been unannounced changes at a later date.

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