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CRISP SALAD WORKS Azabu Toriizaka

A new hub where various people can gather and connect through the brand

  • Commercial Spaces
  • The façade, spanning from the first to second floor, is treated as a "message board," communicating the concept words through dynamic graphical expressions.*

    The façade, spanning from the first to second floor, is treated as a "message board," communicating the concept words through dynamic graphical expressions.*

  • An open space incorporating the outdoor environment*

    An open space incorporating the outdoor environment*

  • A large community table for interaction inspired by the idea of communication through food.

    A large community table for interaction inspired by the idea of communication through food.

  • The glass wall, which uses the brand's color, visualizes the identity that connects it to the upper floors, and by treating it as the same as the front sash, blurs the boundary.

    The glass wall, which uses the brand's color, visualizes the identity that connects it to the upper floors, and by treating it as the same as the front sash, blurs the boundary.

  • The first floor is an open kitchen, creating an environment where partners (employees) can communicate with each other and with customers outside the store.

    The first floor is an open kitchen, creating an environment where partners (employees) can communicate with each other and with customers outside the store.

  • A bench was installed at the edge of the sash separating the balcony from the interior so that people can sit facing either inward or outward, creating a point of contact between the inside and outside.

    A bench was installed at the edge of the sash separating the balcony from the interior so that people can sit facing either inward or outward, creating a point of contact between the inside and outside.

  • CRISP SALAD WORKS Azabu Toriizaka
  • An open space incorporating the outdoor environment*
  • A large community table for interaction inspired by the idea of communication through food.
  • The glass wall, which uses the brand's color, visualizes the identity that connects it to the upper floors, and by treating it as the same as the front sash, blurs the boundary.
  • The first floor is an open kitchen, creating an environment where partners (employees) can communicate with each other and with customers outside the store.
  • A bench was installed at the edge of the sash separating the balcony from the interior so that people can sit facing either inward or outward, creating a point of contact between the inside and outside.

*Photo courtesy of CRISP, INC. / Photography Taichi Misonoo

About the Project

Overview CRISP, INC. operates "CRISP SALAD WORKS," a specialty store that offers custom salads that are handmade one by one, as well as the delivery business "CRISP DELIVERY" and the SaaS business "CRISP PLATFORM." With a vision of "redefining the restaurant experience to create real connections in every place," a new base has been created with a delivery-focused store on the first floor and an open space on the second floor where partners (employees), customers, and other people who "love CRISP" can gather.
Issues/Themes Taking advantage of the opportunity to switch the head office to fully remote work, we will create a place where partners (employees) can communicate with each other, whether online or offline. Furthermore, we will transcend the relationship between customers and partners and create a base where various people involved in CRISP can connect.
Space Solution/Realization The concept was "No limits. No borders." The passionate and straightforward vision of CRISP, "removing the barriers that have naturally arisen until now," was visualized with impactful graphics. In creating the space, we also reconsidered the nature of barriers = boundaries, and created mechanisms that contribute to revitalizing communication.

Basic Information

Client CRISP, INC.
Services Provided Design, Layout and Project Management
Our Team Design, Layout: Tatsuya Yamada
Project Management: Masaru Kanai
Location Tokyo, Japan
Open October 2020
Website https://www.crisp.co.jp/
Tag
Tatsuya Yamada

Design, Layout

Tatsuya Yamada

After working as a staff member at a cafe and an interior design shop, he joined Tanseisha. He gained experience and know-how in the field of shop design for specialty stores such as retail stores and restaurants. When designing spaces, he tries to sincerely face and tackle the things he creates together with the business owner.

Main Achievements

Tochigi Leather Antenna Shop, HOTEL KADO GOSHO-MINAMI KYOTO, Nescafe Sleep Cafe Oimachi, CRISP SALAD WORKS Hiroo, HTB (Hokkaido Broadcasting Station) new building entrance hall, etc.

*The shared information and details of the project is accurate as of the date they were posted. There may have been unannounced changes at a later date.

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